Mepra  makes some of the best italian cookware and kitchenware.  While answering life’s  evolving demands they  respect the rules of education, tradition and  the culture of our people. Mepra is know all over the world,  and its products appear on  prestigious hotel tables and in millions of homes. Mepra  doesn’t want a world in which everyone cultivates the same thought, but using  any product they create they give the possibility to stand out and be unique.

Ginori 1735 has represented , for almost three centuries, one of the main brands known world-wide in the area of luxury and lifestyle. Ginori is the expression of italian excellence in pure porcellain. Part of the Kering Group since  2013, Ginori 1735  has always been associated with  the worlds of great fashion, art, design, architecture, cinema and furniture. The range of products manufactured constitutes a fusion of tradition and innovation and  include collections for the artistic  table   and for the living room, gifts, silverware, crystal  and articles in fabric, expressions of a passion for culture, colors, art, and the typical italian hospitality. Ginori 1735’s distribution network is composed of flagship stores in Florence and Milan, the monobrand store of  Moscow, a network of authorized  dealers in Italy and  points of sale in select Department Stores  and Specialty Stores  in the world.

JRE is an association of the youngest and most diverse chefs of fine dining, united by their love of cooking and the desire to share values and experiences. This association was founded on research, excellence and the member’s  exchange of experiences which are a continuous source of growth.

JRE was born in France in the mid 1970’s and has more than 350 affiliated restaurants, in 15 countries,  representative of many experiences and culinary interpretations:  Austria, Belgium, Croatia, Denmark, Germany, France, Ireland, Italy, Luxemburg, Holland, Poland, Slovenia, Spain, Switzerland and the United Kingdom.

The italian group today is composed of 74 chefs,  guided by chef Filippo Saporito, owner of the restaurant  La Leggenda dei Frati of Florence.

Founded in 1954, Relais & Châteaux is an association of 580 hotels and unique restaurants, managed by  families  passionate about their own craft and their desire to establish an authentic bond with their guests. Present on all 5 continents, Relais & Châteaux invites travellers to live their “delicious journeys” savoring the local culture and living unforgettable experiences. The associates are filled with the desire to promote and pass on the diversity of the cuisines and the local traditions, and to safeguard  and protect the cultural  heritage of each territory and environment, a commitment  sanctioned in November of 2014  with the invitation for the recognition by the UNESCO organization.

The  Italian Association Ambasciatori del Gusto is a non-profit company born out of a need to increase the prestige of Italy’s food  and enogastronomic heritage. Ambasciatori del Gusto are the representatives for Italy’s food and enogastronomic heritage.They have many cooks and restaurateurs, pizza makers and bread makers, ice cream makers and pastry chefs, sommeliers, front of house staff and experts. Different professionals that contribute to defining the  quality of italian cooking and  will commit to disclosing, promoting and representing the identity  and excellent tasting food Made in Italy.