The Antinori family has been dedicated to the production of wine since 1385 when Giovanni di Piero Antinori enrolled in the Florentine Art of the Vintner. Throughout the Antinori family history, the family has always directly managed their activities making innovative and, at times, courageous choices keeping the respect for tradition and territory unaltered. Today, Marchesi Antinori is the union of different estates, predominantly in Tuscany and Umbria, located in particular areas dedicated to the production of high quality wines. Tradition, passion, and intuition are some of the driving qualities that helped Marchesi Antinori to become one of the principle producers of high quality italian wines.